Sanjivani Kashaya Powder
MAA-GOU SANJIVANI KASHAYA: 100gm
A kashaya powder for all seasons.
* Helpful in building up the immune system against infections.
* Helps in improving metabolism, digestion.
* Helps in reducing GI inflammation, acidity, bloating, and loss of appetite.
How to use: 100ml water with 2.5gm (half tea spoon) Sanjivani Kashaya powder to be boiled till it remains 50ml. Strain and drink warm, once in a day before breakfast. Jaggery can be added as per taste.
Ingredients: - Arjuna Bark, Dry Ginger, Black Pepper, Tulsi Leaves, Cinnamon, Gelay, Cumin Seeds, Mulethi.
DisclaimerBrahmionline is a portal/media that connects customers with AYUSH and other herbal products. The information shared on product descriptions, blogs or in any other means does not intend to replace/demean one-on-one consultation with a qualified medical practitioner; neither the website encourages self-medication. We clearly emphasize again that any information shared on this website should not be used as a substitute to doctor’s consultation. It is very important to go through a proper check-up, understand the body requirements and then only decide the correct dosage, frequency, and duration of the medications, supplements or boosters. Please do not rely upon information provided in this website as "medical advice". This website is not a substitute for a doctor or medical consultancy of any sort. These products are being sold to you under the assumption that you have been prescribed this medicine by a registered medicinal practitioner. You must abide and follow advice given by a registered medicinal practitioner.
Price indicated for each product on the website is inclusive of taxes.